Hara lehsan ke parathe
Hara lehsan ke parathe

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, hara lehsan ke parathe. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Hara lehsan ke parathe is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Hara lehsan ke parathe is something that I have loved my entire life.

In this video we will see how to make hara lehsuni paratha😋. Hara Lehron parathe Recipe by Cook with Indian taste, frand aj ham video me banayege hara lahasun ki paratha, ye recipe banana bahut hi asan hai ese jarur. Aloo Ke Parathe Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hara lehsan ke parathe using 14 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Hara lehsan ke parathe:
  1. Make ready hare lehsan ke parathe
  2. Make ready INGREDIENTS:
  3. Get 1 cups. wheat flour
  4. Take 1 tbsp….baisan
  5. Make ready Hara lehsan thinly chopped. (add as much as you want)
  6. Make ready Handful coriander leaves
  7. Make ready 2 green chillies
  8. Take tbsp Oil…..1
  9. Prepare 1 tsp…salt
  10. Get Half tsp… Turmeric powder
  11. Get Half tsp…. Cumin seeds
  12. Prepare Half tsp….crushed pepper
  13. Get Half tsp….roughly crushed black pepper
  14. Get Ghee for frying

So, just read the informative content on Fridge Mein Lehsan Adrak Rakhne Ke Nuksan. These tips and tricks will surely play a great role in enhancing your beauty. How to make Makki Mooli and Methi ke Parathe. Enjoy how to make Aloo Gobi Ke Parathe recipe with detailed step by step photos and video below.

Instructions to make Hara lehsan ke parathe:
  1. Add all the ingredients in the flour and mix well. Now slowly add the water and knead it well..rest it for 20 minutes so that all spices release it's flavour.. Now make parathas and fry in asli ghee or any ghee u like.Serve with green chutney and Raita and enjoy :)

How to proceed to make aloo gobi ke parathe. Shutterstock koleksiyonunda HD kalitesinde Raw Papaya Paratha Papita Ke Parathe temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor. Nihaar Mu Lehsan Khany Ke Fawaid Health Benefits of Garlic in Urdu

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