Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, pecan pie cupcakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pecan Pie Cupcakes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pecan Pie Cupcakes is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook pecan pie cupcakes using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pecan Pie Cupcakes:
- Take 1 cup chopped pecans
- Prepare 1/2 cup all purpose flour
- Take 1 cup packed brown sugar
- Get 2/3 cup butter, melted
- Prepare 1/2 tsp cinnamon
- Prepare 1/2 tsp vanilla
Steps to make Pecan Pie Cupcakes:
- preheat oven to 350°F
- in a medium bowl, combine all ingredients and mix well.
- Spring miniature muffin tin with nonstick cooking spray (spray with flour in it works best)
- fill each 3/4 full
- Bake for approximately 18 minutes
- note: generously spray pan with cooking spray with flour. Once they come out of the oven let them cool for one minute and flip them out onto cooling rack. If they cool in the pan they will have to be chiseled out.
So that’s going to wrap it up with this exceptional food pecan pie cupcakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
