Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, wonton soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Wonton Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Wonton Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have wonton soup using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wonton Soup:
- Make ready 1 pack pre made square wonton wrappers
- Get 200 gr baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
- Get 2 ltr chicken broth
- Prepare 4 cloves garlic, finely minced
- Take 4 stalks green onions, thinly sliced
- Take 2 tsp sesame oil
- Take 1 Tbsp salt or to taste
- Get 1 tsp white pepper powder or to taste
- Prepare For the fillings:
- Prepare 200 gr ground chicken/pork
- Prepare 100 gr shrimp, roughly chopped
- Take 3 stalks green onions, thinly sliced
- Prepare 4 cloves garlic, finely minced
- Take 2 Tbsp oyster sauce
- Take 2 tsp fish sauce
- Get 1/2 tsp white pepper powder
Steps to make Wonton Soup:
- In a big bowl, add all ingredients for the fillings. Mix well.
- Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
- Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
- Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋
So that’s going to wrap this up for this special food wonton soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
