Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, panfried eggplant, aubergine. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Panfried Eggplant, Aubergine is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Panfried Eggplant, Aubergine is something which I have loved my whole life. They are nice and they look fantastic.
How to Make Crispy Fried Eggplant. Fry eggplant with LESS oil but the real taste of fried eggplant! This Pan fried spicy eggplant cooked in very. . . .
To get started with this particular recipe, we must first prepare a few components. You can cook panfried eggplant, aubergine using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Panfried Eggplant, Aubergine:
- Get all purpose flour
- Get salt
- Make ready ground black pepper
- Make ready granulated garlic powder
- Prepare large aubergine eggplant
- Take salt
- Take oil to fry in
Here's hwat the OP says about it: "Very easy fried eggplant. My husband really likes this recipe. Crispy, thin Greek fried eggplant (aubergine) slices dipped in beer batter and deep fried to perfection served with Greek Dill Yogurt. We are quite lucky to have a decent restaurant selection in our local.
Steps to make Panfried Eggplant, Aubergine:
- Heat the oil in a pan.
- Peel and slice the aubergine
- Season with salt and add to the seasoned flour
- Coat both sides
- Add to the hot oil and fry
- Move to a paper towel to absorb excessive amounts of oil
- Repeat till all is done
- Serve I hope you enjoy!!
Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs, flour, and garlic powder. Pan-Fried Eggplant. this link is to an external site that may or may not meet accessibility guidelines. Sheet Pan Eggplant Parmesan is my favorite eggplant recipe that is made by baking breaded eggplant slices on a sheet pan until perfectly golden and then topping them with robust tomato sauce and lots of melty. Moroccan Fried Eggplant is usually eaten as a finger food. Thin eggplant slices are dipped in batter seasoned with cumin, salt, and pepper, and then pan fried.
So that is going to wrap it up with this special food panfried eggplant, aubergine recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
