Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, korralu sakkarai pongal /foxtail millet sweet pongal. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. Millets were widely used in the Indian cuisine from ancient days, but was almost forgotten by the current generation for years. With the recent market trends raving about their health benefits, these are getting popular.
Korralu sakkarai Pongal /Foxtail Millet Sweet pongal is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Korralu sakkarai Pongal /Foxtail Millet Sweet pongal is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook korralu sakkarai pongal /foxtail millet sweet pongal using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:
- Make ready 2 cups Korralu/Foxtail millet
- Make ready 2 cups Jaggery
- Take as required Dry fruits: Cashews and raisins (our choice)
- Prepare 5-6 Cardamom pods
- Prepare 5 cups water or as required
- Get 2 tbsp Ghee
How to prepare Foxtail Millet Sweet Pongal- Tinai Chakkarai Pongal. Delicious and healthy tinai sakkarai pongal/ foxtail millet sweet pongal is ready to be served. Celebrate this Pongal the healthy way!! Udalu Pongali Recipe - Millet Sweet Pongal - Kuthiraivali Sakkarai Pongal.
Steps to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:
- Soak foxtail millet in enough water for 30 minutes. Meanwhile take two cups for jaggery and add half cup of water. Melt jaggery completely.
- Now cook Foxtail millet along with soaked water till it’s completely cooked.
- Meanwhile prepare jaggery syrup adding crushed cardamom pods.
- Add jaggery syrup to the cooked foxtail millet and mix thoroughly. Cook furthermore for 2/3 minutes till right consistency is achieved.
- Heat small kadhai and pour ghee into it. Fry dry fruits till they change colour. Add some of dry fruits to the sweet Pongal and remaining for garnishing. Foxtail millet sweet Pongal is ready to serve.
If you are looking for more Millet Recipes then do check Methi Millet Pulao, Pudina Millet Rice, Foxtail Millet Coconut Kheer, Foxtail Millet Pongal and Millet Lemon Rice. Millets Friday is back with this sweet millet pongal it's so easy to prepare and thinai makes creamy, delicious pongal that you can easily like this more than regular sakkarai pongal ;) It's just a co-incident that I have posted Venn Pongal (savory pongal) also with thinai and now this sweet version with. I made this millet sweet pongal on saraswathi pooja yesterday. I followed the same method as out regular sakkarai pongal and made this Barnyard millet sweet pongal (Kuthiraivali in. See great recipes for Sweet Pongal/ Sakkarai Pongal, Sakkarai Pongal too!
So that is going to wrap it up with this exceptional food korralu sakkarai pongal /foxtail millet sweet pongal recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
