Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken miso mayonnaise teriyaki. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Miso Mayonnaise Teriyaki is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Miso Mayonnaise Teriyaki is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken miso mayonnaise teriyaki using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Miso Mayonnaise Teriyaki:
- Get 300 grams Chicken thighs
- Get 4 tbsp Mayonnaise
- Make ready 3 tbsp Miso
- Prepare 2 tbsp Sugar
- Prepare 5 drops Ra-yu
Instructions to make Chicken Miso Mayonnaise Teriyaki:
- Cut chicken into bite-sized pieces. Put in a bowl and rub the ingredients and leave it for a while. Preferably, leave it for an hour to marinate well.
- In a frying pan, put the chicken with seasonings from step 1 and fry. There's no need to add oil to the pan since the mayonnaise has oil in it. Fry over medium heat.
- When the chicken is browned, flip it over. When both sides are browned, put a lid on, lower the heat and steam it.
- You can serve as it is or put it on rice with the sauce and make a rice bowl.
So that is going to wrap this up with this special food chicken miso mayonnaise teriyaki recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
