Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai green bean salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Thai Green Bean Salad is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Thai Green Bean Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai green bean salad using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai Green Bean Salad:
- Get 1 onion, chopped to bite-size
- Make ready 1 red bell pepper, chopped to bite-size
- Take 1/4 cup soy sauce
- Get 2 cloves garlic, minced or pressed
- Get 1 tbsp rice vinegar
- Take 1 lime, zest and juice
- Prepare 1 tbsp light brown sugar
- Get 1/8 tsp sriracha sauce
- Make ready 1 lb fresh green beans
- Make ready 2 roma tomatoes, chopped
- Get 1/4 cup fresh parsley, chopped
- Make ready 1/4 cup fresh basil, chopped
- Make ready 2 sprigs fresh mint, chopped
- Get to taste black pepper
- Make ready 1/4 cup dry roasted peanuts, chopped
- Take 1 green onion, sliced for garnish
Instructions to make Thai Green Bean Salad:
- Saute onion and bell pepper (in cooking spray for 0 points, or whatever you prefer butter, oil, etc.) to desired firmness. If you like raw onions, like me, this step is unnecessary, but if you're cooking for someone who is sensitive to raw onion, like my husband, you will want to make sure you cook them first!
- Whisk the soy sauce, garlic, rice vinegar, lime juice, lime zest, brown sugar, and sriracha.
- Blanch beans in boiling water (cook about 2-3 minutes than transfer to bowl of ice water)
- Drain the beans and mix with onions, peppers, tomatoes, parsley, basil, mint, and black pepper.
- Pour dressing over veggies and mix well. Let sit in refrigerator for no less than 30 minutes. Toss with peanuts and green onions just before serving.
So that’s going to wrap this up for this exceptional food thai green bean salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
