Seaweeds and tofu soup
Seaweeds and tofu soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, seaweeds and tofu soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Seaweed & Tofu Soup Be sure not to overheat the miso or its beneficial bacteria would be destroyed. Seaweeds have natural glutamate so I use the soaking water in the soup for natural flavor. Seasoned rice vinegar or mirin contain sugars as an alternate to adding more sugar.

Seaweeds and tofu soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Seaweeds and tofu soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have seaweeds and tofu soup using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Seaweeds and tofu soup:
  1. Prepare 1 packages seaweeds,about 150 grams
  2. Get 4 packages eggs tofu
  3. Take 1 chicken breast
  4. Make ready 1 liter water
  5. Get 1 tbsp soy sauce
  6. Prepare 1 1/2 tbsp oyster sauce
  7. Take 1/3 tbsp black pepper
  8. Make ready 1 bunch cilantro
  9. Make ready 1/2 tbsp salt
  10. Take 1 carrot
  11. Take 2 clove garlic
  12. Prepare 1 tbsp sesame oil ,or half

Seaweed retains rich minerals from the sea, while being low in calories and easy on the digestion system. Tofu and Wakame Seawood Miso Soup is a Japanese all-star recipe. The standard combination: miso soup with tofu and wakame seaweed garnished with chopped green onions. Miso and some well selected ingredients complete the uncomplicated taste of this classic miso soup. "Nori" seaweed is bits of seaweed that is pressed together to make the "sushi" sheets.

Steps to make Seaweeds and tofu soup:
  1. Boil water on medium heat with salt ,cilantro stems ,after it warm reduce to low heat
  2. thinny slice carrot,add to soup pot
  3. Mince chicken breast ,mix well with pepper,soy sauce,oyster sauce,sesame oil
  4. Mix well chicken,make small balls ,drop one by one to soup pot,let it simmer until float up ,tendered,all flavored from meat seasoned soup
  5. Cut eggs tofu about 1 inche..add to soup
  6. Add seaweeds,For seaweed,i put in the tray at bake for fews mins to make good smell,but you can tear it and add in soup imediately
  7. Simmer 20 to 30 more mins,before serving add cilantro and crispy garlic

That is why when you used it, it immediately fell apart like tissue paper. For my taste, I like to add a little more meat and sometimes I like to add tofu. Soft tofu soup with fresh tomato. This recipe is so easy and healthy too. Soft tofu soup with wakame and leek.

So that is going to wrap this up with this special food seaweeds and tofu soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!