Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sponge gourd millet fritters. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sponge Gourd Millet Fritters is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Sponge Gourd Millet Fritters is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have sponge gourd millet fritters using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sponge Gourd Millet Fritters:
- Prepare 2 cups Chickpea Flour
- Prepare 1 cup Millet Flour
- Get 2 tsp Hot Oil
- Make ready 1 Sponge Gourd
- Take 1 tsp Cumin Powder
- Prepare 1 tsp Coriander Powder
- Make ready 1/2 tsp Turmeric Powder
- Take 1 Green Chilli Finely Chopped
- Take 1/4 cup Coriander Chopped
- Prepare 1 tsp Salt
- Prepare as needed Oil to fry
Instructions to make Sponge Gourd Millet Fritters:
- Cut the gourd in thin slices. Sprinkle little salt.
- Mix all ingredients and add little water and mix well.
- Add gourd in batter and fry it in hot oil on low flame till brown.
- Serve with sauce and chilies.
So that’s going to wrap this up with this special food sponge gourd millet fritters recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
