Hearty Fruit Salad Muffins
Hearty Fruit Salad Muffins

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, hearty fruit salad muffins. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hearty Fruit Salad Muffins is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Hearty Fruit Salad Muffins is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have hearty fruit salad muffins using 16 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Fruit Salad Muffins:
  1. Get 1 cup fresh chopped strawberries
  2. Prepare 2 tbsp granulated sugar
  3. Take 1 cup granulated sugar
  4. Take 1 1/2 cup all purpose flour
  5. Get 1/2 cup mashed fresh watermelon (with its juices)
  6. Prepare 1/2 tsp baking powder
  7. Make ready 1/4 tsp baking soda
  8. Prepare 1 pinch salt
  9. Get 2 large eggs
  10. Get 4 large pinches lemon zest
  11. Make ready 4 tbsp buttermilk
  12. Prepare 1 cup fresh blueberries
  13. Make ready 3/4 cup small chopped walnuts
  14. Make ready 1 1/2 tbsp toasted watermelon seeds
  15. Take optional:
  16. Prepare 1 cool whip
Instructions to make Hearty Fruit Salad Muffins:
  1. Preheat oven to 350°F
  2. Place strawberries in a small bowl and sprinkle the 2tbl. Sugar on top. Let stand 15 minutes to let it emit juices. Set aside.
  3. In a large bowl wisk together flour, baking soda, baking powder and salt. Set aside.
  4. In a medium bowl wisk together, watermelon, strawberries and all their juices, eggs, buttermilk, sugar and zest.
  5. Add wet to dry.
  6. Stir together until just incorporated. Do not overmix.
  7. Fold in blueberries and walnuts.
  8. Line 14 regular cupcake/muffin pan cups with paper liners. Or spray well with baking spray.
  9. Fill all 14 evenly with batter. It should be filled almost to the top of the liners.
  10. Sprinkle each evenly with toasted watermelon seeds.
  11. Bake about 22 minutes or until toothpick inserted into center comes out clean.
  12. Let stand a few minutes.
  13. Transfer to wire rack for cooling.
  14. Serve and enjoy.
  15. Optional top with a dollop of cool whip just before serving
  16. HINTS AND NOTES:
  17. You can use oil or melted butter in replace of the buttermilk.
  18. You may use orange or lime zest in replace of the lemon zest.
  19. You can find my recipe for toasted watermelon seeds in my profile.
  20. Makes about 14 normal sized muffins.

So that is going to wrap this up for this exceptional food hearty fruit salad muffins recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!