Chinese-style Cellophane Noodle Salad
Chinese-style Cellophane Noodle Salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chinese-style cellophane noodle salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chinese-style Cellophane Noodle Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chinese-style Cellophane Noodle Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chinese-style cellophane noodle salad using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chinese-style Cellophane Noodle Salad:
  1. Take 100 grams dried Cellophane noodles or Malony noodles
  2. Get 2 Cucumbers
  3. Get 1 tsp Salt
  4. Get 50 grams Ham
  5. Get 1 Egg
  6. Prepare The seasoning ingredients:
  7. Take 3 tbsp Sugar
  8. Prepare 5 tbsp Vinegar
  9. Take 3 tbsp Soy sauce
  10. Prepare 1 tsp Chicken soup stock granules
  11. Make ready 2 tbsp Sesame oil
  12. Make ready 1 bit less than 1/2 teaspoon Ra-yu
Instructions to make Chinese-style Cellophane Noodle Salad:
  1. Slice the cucumbers thinly, sprinkle with salt and put in a colander or sieve.
  2. Boil the noodles following the instructions on the package.
  3. Drain, cool in cold running water, and drain again.
  4. Add a little salt to the egg and mix. Coat a frying pan thinly with oil, and make several usuyaki tamago (thin omelets) with the beaten egg. Once cooled, julienne. You can skip this and make finely scrambled eggs.
  5. Cut the ham in half and slice into 5 mm wide pieces.
  6. When the cucumber has wilted, squeeze it out very well to remove excess moisture.
  7. Mix the flavoring ingredients in a bowl large enough to hold all the other ingredients. You don't have to add the ra-yu.
  8. Chop up the cooked noodles into easy to eat pieces, add to the bowl with the flavoring ingredients.
  9. Add the cucumber, ham, and egg to the bowl and mix well.

So that’s going to wrap this up for this exceptional food chinese-style cellophane noodle salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!