Asian-style Salad with Cellophane Noodles and Shrimp
Asian-style Salad with Cellophane Noodles and Shrimp

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, asian-style salad with cellophane noodles and shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Asian-style Salad with Cellophane Noodles and Shrimp is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Asian-style Salad with Cellophane Noodles and Shrimp is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have asian-style salad with cellophane noodles and shrimp using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Asian-style Salad with Cellophane Noodles and Shrimp:
  1. Prepare 16 Shrimp
  2. Get 60 grams Cellophane noodles
  3. Make ready 10 Cherry tomatoes
  4. Get 1/2 Cucumber
  5. Take 1/4 tbsp Bell pepper
  6. Prepare 1 tsp ★Vegetable oil
  7. Make ready 1 tsp ★Sesame oil
  8. Make ready 1/4 tsp ♡Sugar
  9. Prepare 1 tsp ♡Fish sauce
  10. Prepare 1 tbsp ♡Sake
  11. Take 6 tablespoons, (to taste) Sweet chili sauce
Instructions to make Asian-style Salad with Cellophane Noodles and Shrimp:
  1. Boil the cellophane noodles (don't make them too soft!), drain, rinse, and drain off the excess water.
  2. Peel and devein the shrimp. Sprinkle a bit of sake (not listed) and rub into the shrimp. Wash with water and pat dry with paper towels.
  3. Heat the ★ ingredients in a frying pan and stir-fry the shrimp from Step 2. When they're about 80% cooked through, add the ♡ ingredients and cook thoroughly.
  4. Add the noodles from Step 1 to the frying pan, and mix well. Leave to cool.
  5. Slice the cucumber into 2 mm slices and rub with salt (not listed). Lightly rinse with water and pat dry completely.
  6. Cut the cherry tomatoes in half and cut the bell pepper into bite-sized pieces.
  7. Combine Steps 4, 5, and 6 in a bowl and mix together. Chill in the refrigerator.
  8. Transfer Step 7 to a plate and top with the sweet chili sauce. Enjoy.

So that’s going to wrap it up with this exceptional food asian-style salad with cellophane noodles and shrimp recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!