Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, light and refreshing hijiki seaweed and tuna soba noodle salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Light and Refreshing Hijiki Seaweed and Tuna Soba Noodle Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Light and Refreshing Hijiki Seaweed and Tuna Soba Noodle Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook light and refreshing hijiki seaweed and tuna soba noodle salad using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Light and Refreshing Hijiki Seaweed and Tuna Soba Noodle Salad:
- Take 2 bundles Soba noodles
- Get 100 ml Hijiki seaweed
- Make ready 1 can Canned tuna in oil
- Prepare 3 to 4 leaves Shiso leaves
- Prepare 1 dash Toasted white sesame seeds
- Make ready 1 Mentsuyu
Steps to make Light and Refreshing Hijiki Seaweed and Tuna Soba Noodle Salad:
- If you're using dried soba noodles, boil them following package instructions. If using ready to use boiled soba noodles, poke some holes in each bag and microwave for 1 minute per bag. If using fresh hijiki seaweed pour some boiling water over them and drain. If using dried, rehydrate in water and drain.
- Put the drained soba noodles on a cutting board and cut them up into easy to eat lengths.
- Put the cut up soba noodles, hijiki seaweed and lightly drained canned tuna in a bowl and mix well.
- To finish, sprinkle on some finely shredded shiso leaves and toasted sesame seeds and pour on some mentsuyu sauce. (Use the mentsuyu sauce as is without diluting.)
- This will serve 2 as a main dish, and 4 as a side dish.
So that is going to wrap it up for this exceptional food light and refreshing hijiki seaweed and tuna soba noodle salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
