Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fox nuts(makhana) kheer. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hello All viewers, Happy Eid to all of you 🙂 Today on the occasion of Eid we like to share video of Gulkand Makhana kheer, hope you like it. Tired of Same boring regular kheer?? Try out this makhana kheer with me at home.
FOX NUTS(MAKHANA) KHEER is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. FOX NUTS(MAKHANA) KHEER is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook fox nuts(makhana) kheer using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make FOX NUTS(MAKHANA) KHEER:
- Get Makhana/Fox Nuts
- Prepare Coconut Milk
- Prepare Jaggery Syrup
- Make ready Cardamom Powder
- Get Coconut flakes
- Take Almonds
- Prepare Cashews
- Make ready Raisins
- Prepare Ghee
Makhana kheer is super easy to make and with that it will give a treat to your eyes as well as your taste buds. The process of making makhana kheer is pretty simple. Makhana Kheer is firstly roasting the makhana in ghee and blending them to a course powder. Further, it is made by boiling milk and sugar. 'Makhane ki kheer' is the most popular kheer or pudding made in 'Mithila culture' of Bihar, India, they use it in the cooking during Phool makhana is highly recommended for the women during pregnancy and post natal weaknesses.
Instructions to make FOX NUTS(MAKHANA) KHEER:
- Roast the fox nuts and almonds in a tbsp of ghee until crisp. Cool and grind to a powder. Add the powder to the same pan with a cup of coconut milk and half cup of water. Boil for few minutes.
- Add the jaggery syrup and mix well everything. Add the first coconut milk and switch off the flame at first boil.
- Heat remaining ghee in a pan and fry cashews raisins and coconut pieces. Pour this to the Makhana Kheer. Add cardamom powder and your healthy Makhana Kheer is ready
Anti - aging : Fox nuts are rich in antioxidants which works as age lock. Makhanas are also known as fox nuts, Euryale ferox, lotus seeds, gorgon nuts and phool makhana. These seeds are often used in quite a few Indian sweets and savouries like kheer, raita or makhana curry, and are also eaten as an evening tea-time snack. Phool Makhana kheer- phool makhana is usually used during fasting to make different types of sweet and savory dishes. Even plain roasted makhana is a great healthy snack as it is very light to digest and taste good.
So that is going to wrap this up with this special food fox nuts(makhana) kheer recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
