Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai-style seaweed soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai-style Seaweed Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Thai-style Seaweed Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook thai-style seaweed soup using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Thai-style Seaweed Soup:
- Take 1/2 cup Seeweed
- Prepare 50 grams Egg tofu
- Take 2 Cilantro
- Get 1 bunch Green onion
- Prepare 120 grams Minced pork
- Take 1 tbsp Oyster sauce
- Get 1 tbsp Soy sauce
- Get 1 Garlic
- Take 2 tbsp Salt
- Make ready 5 Pepper
- Take 1 packages Glass noodles
Instructions to make Thai-style Seaweed Soup:
- Add water to full pot. Add salt , garlic and pepper. Waiting for hot.
- Marinate pork with oyster sauce and soy sauce.
- Form pork mixture into a small ball and drop into hot water.
- Add slice egg tofu and seeweed.
- Bring glass noodles to boil in another pot for 1 minutes and put in the main pot.
- Season more salt if you want. Add chopped green onions.
- When ready , serve and top with finely chopped cilantro.
So that is going to wrap it up for this exceptional food thai-style seaweed soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
