Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian pear and daikon radish sprout salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Asian Pear and Daikon Radish Sprout Salad is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Asian Pear and Daikon Radish Sprout Salad is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook asian pear and daikon radish sprout salad using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Asian Pear and Daikon Radish Sprout Salad:
- Make ready 1 Asian pear
- Prepare 1 pack Daikon radish sprouts
- Make ready 2 tbsp Mayonnaise
- Take 2 tsp Grainy mustard
Steps to make Asian Pear and Daikon Radish Sprout Salad:
- These are the only ingredients needed!
- Peel, de-core, and julienne the Asian pear.
- Cut daikon radish sprouts in half.
- Add the julienned Asian pear, the cut daikon radish sprouts, the mayonnaise and the grainy mustard to a bowl. Mix well and it's done!
- Sprinkle black pepper over the top for extra flavour.
So that’s going to wrap it up with this special food asian pear and daikon radish sprout salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
