Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried eggplant 🍆. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried eggplant is featured in dishes of many different cuisines. In Spanish cuisine this dish takes the form of a tapa. In the province of Córdoba it is usually made with honey.
Fried Eggplant 🍆 is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fried Eggplant 🍆 is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried eggplant 🍆 using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggplant 🍆:
- Take Eggplant
- Take Salt
- Get Oil
But I was really craving it tonight and found.. This fried eggplant is my favorite way to prepare eggplant so far. It's crispy, a little bit salty and just a little bit greasy :) FRIED EGGPLANT Notes: Try. How to make crispy, oven-baked eggplant fries with a super-simple breading and a creamy interior.
Instructions to make Fried Eggplant 🍆:
- Clean it 🌸
- Cut it 🌸
- 🌸Put the salt
- And start to fried it🌸
- Tadaaaah~~
Eggplants are members of the nightshade family of vegetables, which makes them a close cousin of. Dip eggplant slices in batter, then drop into oil—as many at a time as you can without crowding the Keep fried slices warm in oven. When all eggplant slices are cooked, season to taste with salt and. Freezing eggplant is really the only option for preserving this colorful favorite. The flesh is too dense to can safely — even for pressure canning — without pulverizing it beyond recognition.
So that’s going to wrap it up with this special food fried eggplant 🍆 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
