Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, coconut shrimp soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Coconut Shrimp Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Coconut Shrimp Soup is something which I have loved my whole life.
This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth. Soup Quick and Easy Coconut Shrimp. Quick and easy, this vibrant Cambodian-style Coconut Shrimp Soup with coconut milk, green beans, and tomatoes is perfect for a weeknight supper!
To get started with this recipe, we must first prepare a few components. You can cook coconut shrimp soup using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Coconut Shrimp Soup:
- Make ready 1 Coconut milk
- Make ready 1 chopped onion
- Prepare 1 Mushrooms
- Get 1 Shrimps
- Take 1 chopped parsley
- Take 1 Noodles
- Take 1 Chopped carrots
- Get 1 Assorted Spices
- Get 1 cornstarch
- Prepare 1 Chili Peppers
- Prepare 1 fresh lemon juice
- Get 1 ginger
This Thai Coconut Shrimp Soup is one of the first recipes I posted on my site. Light coconut milk adds subtle flavor to this spicy soup for two. Use a vegetable peeler to remove the strip of rind from the lime, but be careful. The coconut milk soup broth is can't-stop-eating-it-delicious, made as spicy or as mild as you want.
Steps to make Coconut Shrimp Soup:
- Fry onions, peppers and mushrooms in oil
- Add coconut milk and carrots
- Add water with about a tablespoon of cornstarch
- Stir occasionally, adding the shrimps when the soup starts to simmer
- Add assorted Spices and ginger. Personally I used lots of rosemary, Chilli powder and curry powder. I also added a dash of nutmeg and cinnamon
- Add noodles to thicken the soup.
- Since coconut soup cooks very quickly take the soup down when you feel it's ready. I let it boil for about 15 minutes.
- Add lemon juice and chopped parsley to garnish
- Enjoy!
Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself. This soup was lovely we enjoyed the shrimp prepared this way. Coconut Shrimp Soup. this link is to an external site that may or may not meet accessibility guidelines. So I made it my freaking MISSION to re-create that Coconut Red Curry Shrimp Soup, and this is the result: WINNING. Sally's always cooking up a tasty storm in her kitchen and her Coconut Shrimp Soup is no exception!
So that is going to wrap this up with this exceptional food coconut shrimp soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
