Vegan Chocolate Cake
Vegan Chocolate Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan chocolate cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan Chocolate Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Vegan Chocolate Cake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Cake:
  1. Take 180 g All purpose flour
  2. Make ready 60 g cocoa
  3. Take 120 g Sugar
  4. Take 1 tsp Baking Soda
  5. Make ready 1/4 tsp Salt
  6. Get 1/3 Cup Vegetable Oil
  7. Get 1/2 tsp Vanilla extract
  8. Make ready 1 Cup Hot water
  9. Get 1 Tbsp White Vinegar
  10. Make ready Sugar Syrup
  11. Make ready 1/3 Cup Hot Water
  12. Make ready 1 Tbsp Cocoa
  13. Get 2 Tbsp Sugar
  14. Make ready 1/2 tsp Vanilla extract
  15. Make ready Icing
  16. Make ready 1/3 Cup Powdered Sugar
  17. Make ready 2 Tbsp Cocoa
  18. Prepare 1/2 Cup Caramel
Steps to make Vegan Chocolate Cake:
  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that’s going to wrap this up with this special food vegan chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!