Asian duck and blood orange salad
Asian duck and blood orange salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, asian duck and blood orange salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Asian duck and blood orange salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Asian duck and blood orange salad is something which I have loved my whole life. They are fine and they look wonderful.

Learn how to make Blood Orange and Duck Confit Salad. Like all citrus fruits, blood oranges are a great source of vitamin C and fiber. But you may not have known that their red pigment, anthocyanin, is a strong antioxidant.

To get started with this particular recipe, we must first prepare a few ingredients. You can have asian duck and blood orange salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian duck and blood orange salad:
  1. Make ready Duck breast
  2. Prepare Pinch 5 spice
  3. Get Leaf (of your choice)
  4. Prepare 1 blood orange
  5. Get Cucumber
  6. Take Plum tomato
  7. Take Handful cashew nuts
  8. Get Soy sauce
  9. Take Rice vinegar
  10. Get Sesame oil
  11. Get Extra virgin olive oil
  12. Take Hoisin sauce
  13. Make ready Coriander

Vietnamese-style crispy duck salad with blood oranges. Asian Salad with Ginger Sesame DressingYummy Mummy Kitchen. shredded cabbage, minced ginger, sesame seeds, soy sauce. Duck and blood orange salad recipe. Warm Asian Duck Salad with Caramelised Oranges - Simply Delicious.

Instructions to make Asian duck and blood orange salad:
  1. Score the fat of the duck breast, season with salt pepper and five spice, and place in a cold, dry pan over a medium high heat
  2. Fry until the skin is crispy, 6 minutes or so, then flip. Mean while chop the salad and orange and add to a salad bowl
  3. After another few mins, transfer the duck to an oven and bake for a further 10-15 mins until pink, or to your preference. Be sure to let it rest when cooked
  4. Mix the oils and sauces and shake, and toss the salad in the dressing, then plate up with your duck, a further drizzle of dressing, and finally sprinkle over cashews and chopped coriander.

The perfect salad to have during Winter. A delicious and quick duck salad recipe from Jamie Oliver. For me the perfect salad is crucial to any supper. The lighter notes can take center stage as the base of the meal or they can play in contrast to something heavier. This blood orange salad takes all of my favorite ingredients and throws them into an unapologetic, vibrant dish that will tickle the taste buds.

So that’s going to wrap this up for this special food asian duck and blood orange salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!