Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crunchy cashew nuts. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crunchy Cashew nuts is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Crunchy Cashew nuts is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook crunchy cashew nuts using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Cashew nuts:
- Get kaju
- Make ready Oil for frying
- Take Salt
- Get turmeric
- Get Chilli powder
Instructions to make Crunchy Cashew nuts:
- Heat 1 tsp ghee in a pan.
- Roast 1 cup of cashew in slow flame.Keep stirring till golden brown.
- Transfer the cashews in a separate bowl.
- When they are still hot, add salt and chilli powder and turmeric.
- Crispy cashews are ready.
So that’s going to wrap this up with this special food crunchy cashew nuts recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
