Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's spicy thai chicken rice noodle soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mike's Spicy Thai Chicken Rice Noodle Soup is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Mike's Spicy Thai Chicken Rice Noodle Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have mike's spicy thai chicken rice noodle soup using 37 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Thai Chicken Rice Noodle Soup:
- Get Noodles
- Get 2 16 oz Asian Rice Stick Noodles [room temp]
- Get Spicy Thai Chicken Broth
- Take 1/2 lb Precooked Rotisserie Shreadded Chicken
- Make ready 3 box 32 oz Chicken Broth [+ reserves]
- Take 2 tbsp Thai Kitchen Fish Sauce [+ reserves]
- Get 1 1/2 tsp Thai Lemon Grass [minced]
- Take 10 Thai Chile Peppers [stems removed - left whole - + reserves]
- Make ready 2/3 cup Thai Basil [chopped + reserves]
- Get 1 cup Fresh Bean Sprouts [left whole - + reserves]
- Prepare 1/4 tsp Chinese 5 Spice
- Make ready 1 1" Piece Fresh Ginger [peeled - left whole]
- Take 2/3 cup Celery With Leaves [sliced]
- Make ready 2/3 cup White Or Purple Onions [sliced]
- Take 8 clove Fresh Garlic [smashed and fine chopped]
- Take 1 Juice Of 1 Thick Lime Wedge [+ reserves]
- Make ready 1/2 cup Fresh Snap Peas
- Prepare 2/3 cup Carrots [sliced]
- Prepare 1 tsp Black Pepper
- Make ready 2 tbsp Siracha Garlic Chile Sauce [+ reserves]
- Get 1/2 tbsp Powdered Chicken Bullion
- Get 2 tbsp Soy Sauce [+ reserves]
- Take Garnishments
- Take Fresh Bean Sprouts
- Take Siracha Garlic Chile Sauce
- Prepare Thai Chile Peppers [sliced]
- Prepare Jalapeños [sliced]
- Make ready Sliced Boiled Eggs
- Make ready Fresh Thai Basil
- Get Fresh Cilantro
- Get Lime Wedges
- Take Soy Sauce
- Take Fish Sauce
- Take Options [add all to broth if chosen]
- Get 1 Cinnamon Stick
- Prepare 1/3 cup Coconut Milk
- Get Star Anise [or, you can increase your chinese 5 spice by 1/4 tsp if out]
Steps to make Mike's Spicy Thai Chicken Rice Noodle Soup:
- Here's what you'll need.
- Rinse and chop your vegetables.
- ● Place everything in the Spicy Thai Chicken Broth section [except for the + reserves] in a large pot and bring to a simmer. Boil until carrots are soft. About 35 to 40 minutes. ● Add additional chicken broth or water if you need it at simmers end. You'll definitely want a lot of broth for this dish. ● Turn off heat.
- Prepare your chilled, fresh garnishments and place on table in seperate bowls.
- ● Pull your 1" whole ginger piece and fine chop 1 tablespoon of it. Place back in pot. ● I'll also add another handful of fresh chopped Thai Basil to the pot again and allow it to steep for flavor and texture.
- Place room temperature rice noodles evenly in 4 seperate bowls. Try to slightly seperate noodles in bowls with chopsticks.
- ● Bring broth back up to a super heavy boil. ● Ladle piping hot broth over the tops of your noodles. ● Mix broth and noodles well. The noodles will cook almost immediately. ● Allow soup with noodles to sit for 1 minute before garnishing and serving.
- ● Know that even with your broths long simmer time, your snap peas and bean sprouts will still remain crispy. ● Allow your guests to serve themselves from their noodles, to the broth, to their garnishes. They always seem to have great fun doing that! See the Garnishment section for options. ● IMHO opinion as a Chef - additional fresh thai basil leaves, the squeeze of a lime wedge, Siracha Garlic Chile and Soy Sauce are absolutely essential - garnishment wise - in this soup upon serving. Enjoy!
So that is going to wrap this up with this exceptional food mike's spicy thai chicken rice noodle soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
