Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mushroom soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mushroom soup is something that I’ve loved my entire life.
Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.
To begin with this particular recipe, we have to first prepare a few components. You can cook mushroom soup using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushroom soup:
- Prepare 1 spoon butter/ margarine
- Prepare Blended ingredients:
- Get 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
- Get 1/4 onion
- Take 2 cloves garlic
- Get ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
- Take Chicken breast or any meat, cut small or mince (optional)
- Take 1/4 onion, diced
- Prepare Pinch salt
- Prepare Pinch black pepper
- Prepare Pinch white pepper
- Make ready A bit of Parsley or celery, chopped
- Take Spring onion, chopped
- Get 2 tablespoon wheat flour, mix with some water
- Get ±600 ml of water or milk
It's close to a Mushroom Soup that I. Mushroom soup is a hearty and delicious dish to make on a cold winter night. These rich mushroom soup recipes are easy to make at home. Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic.
Steps to make Mushroom soup:
- Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
- Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
- Put in the chicken/ meat.. sauté until the meat color turned into pale.
- Add on salt & pepper, stir well and add on water/ milk until boiled.
- Add on chopped parsley/ celery & spring onion, stir.
- Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
- Serve with garlic bread or any toast 😉
Serve for lunch or as a starter with crusty bread. This is the best ever mushroom soup! Creamy Mushroom Soup with Garlic Chips and Rosemary - a delicious easy recipe Who doesn't love a delicious bowl of creamy mushroom soup? Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and.
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