Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan peanut butter/almond butter cups. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Peanut Butter/Almond Butter Cups is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegan Peanut Butter/Almond Butter Cups is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan peanut butter/almond butter cups using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Peanut Butter/Almond Butter Cups:
- Take 1 Jar Crunchy Peanut Butter (no added sugar)
- Prepare 1 Jar Almond Butter
- Prepare 2 Tablespoons Honey for each mix (of the above)
- Prepare 2 Tablespoon coconut Oil for each mix
- Take 6 Cote Dor Dark chocolate Bars
Instructions to make Vegan Peanut Butter/Almond Butter Cups:
- Melt the dark chocolate in the microwave or pot.
- Melt 2 Tablespoons of coconut oil and mix it with 2 Tablespoons of honey and the whole of a Peanut Butter Jar
- Add a teaspoon full of the peanut butter mix in the small molds and then add the melted dark chocolate on top
- Refrigerate for 1 hour
So that is going to wrap it up with this special food vegan peanut butter/almond butter cups recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
