Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chickpea salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chickpea Salad is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chickpea Salad is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chickpea salad using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpea Salad:
- Make ready 2 can (15 ounces each) Chickpeas (garbanzo beans) drained
- Prepare 1 cup Celery, diced
- Take 1/2 Onion, diced
- Take 1 cup Mayonnaise (sub vegan mayonnaise as desired)
- Take 1 Dill weed
Steps to make Chickpea Salad:
- Combine all ingredients in a mixing bowl.
- All amounts are approximate and can be changed based on personal preference. Add mayo slowly, there should be a consistency similar to egg salad or other spreads.
- Serve on bread of choosing or use as a cracker dip.
So that is going to wrap it up with this exceptional food chickpea salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
