Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, honey and lemon karaage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Honey and Lemon Karaage is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Honey and Lemon Karaage is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Honey and Lemon Karaage:
- Make ready boneless chicken thigh, cut into pieces
- Take honey
- Prepare lemon juice
- Prepare salt
- Take garlic, grated
- Take Katakuriko (or cornstarch)
- Take Oil for frying
Instructions to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
So that’s going to wrap this up with this exceptional food honey and lemon karaage recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
