Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, beef stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe. Economical and hearty, there's no better way to.
Beef Stew is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Beef Stew is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef stew using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew:
- Get 2 carrot
- Prepare 1 leek
- Make ready 300 grams tomato sauce
- Get 100 ml Red wine
- Make ready 250 ml water
- Take 1 bouillon cube
- Take 10 grams parsley
- Get 10 Sweet paprika
- Get 500 grams stew beef
- Prepare 1 salt
- Prepare 20 ml olive oil
- Prepare 1/2 onion
Shallots, vine tomatoes & Worcestershire sauce. This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire The most important thing for beef stew is to buy the right cut, and it's surprising that cuts that start out. The beef stew of my dreams starts with large tender, juicy chunks of beef coated in a sauce that is rich and intense but not heavy or muddy (and that sauce had better be clean and glistening).
Instructions to make Beef Stew:
- When the meat is brown, put meat away in a dish
- Brown meat in a tablespoon of oil
- Cut 2 carrots in small pieces
- Cut the leek in small pieces as well as the onion
- Place the pieces of carrots, leek, and onion at high temperature until they are golden with a tablespoon of olive oil
- When golden, add meat and a glass of water. Then add the red wine, parsley, sweet paprika, the tomato sauce and the bouillon cube. salt can be added here only if someone wants it. I usually don't add it but some people prefer to add it.
- Cover and cook for one hour.
To make beef stew, start by cutting some beef into bite-sized cubes. Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies. This is a recipe you should always have on standby. Try Donal's Irish beef stew or Mary's rich beef stew with mushrooms. The only question left is, dumplings or There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.
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