Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, black bean coconut soup w/shrimp. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Coconut-black bean soup nicely seasoned with ginger, cumin, and turmeric is a quick and easy meal to keep you warm on cold days. Combine black beans, tomatoes, coconut milk, vegetable broth, green onions, ginger, cumin, turmeric, and garlic in a large saucepan. Brazilian black bean soup is a perfect meal whether it's beach weather or ski weather.
Black Bean Coconut Soup w/Shrimp is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Black Bean Coconut Soup w/Shrimp is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
- Take Stew
- Prepare 2 clove garlic
- Get 2 cup water
- Take 1/4 cup coconut milk
- Prepare 1 packages sazon vegetable season
- Take 1 cup chopped broccoli
- Make ready 1/4 cup Jamaican curry powder
- Take 15 medium thawed shrimp
- Take 1 1/2 tbsp olive oil
- Make ready 3/4 can black beans
- Take 1 1/4 small carrot
Slow Cooker Tangy Coconut Black Bean Soup. We think you'll love this amazing Slow Cooker Tangy Black Bean Coconut Soup. The thick tomato and coconut broth will please your taste buds and will help you stay on track with your healthy eating goals. Black beans are simmered with peas in a seasoned coconut soup base.
Steps to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
Stir through with lime juice, just before serving. In a stock pot or large saucepan, combine the black beans, coconut milk, peas, stock and seasonings. Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like.
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