Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, momma's pecan crescents. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Momma's Pecan Crescents is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Momma's Pecan Crescents is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook momma's pecan crescents using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Momma's Pecan Crescents:
- Take 1 cup butter or marg
- Get 1/4 cup confectioner's sugar
- Take 2 cup all purpose flour
- Make ready 1 cup chopped pecans
- Get 2 tsp vanilla
- Get 1 tbsp cold water
- Prepare 1 confectioner's sugar for rolling
Instructions to make Momma's Pecan Crescents:
- Cteam together butter and sugar until light and fluffy.
- Sift in flour, then add in nuts, vanilla and water. Mix thouroughly, making sure nuts are well mix through.
- Scoop by tablespoon to make a small log shape, with slightly pointy ends, then shape in crescent shape on ungreased cookie sheet.
- Bake at 300F(150C) for about 20 minutes.While still warm dip tops in either powdered sugar or vanilla sugar. Both ways are excellent.
So that is going to wrap it up for this exceptional food momma's pecan crescents recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
