Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef & noodle salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef & noodle salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Beef & noodle salad is something that I’ve loved my whole life. They are nice and they look fantastic.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef & noodle salad using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef & noodle salad:
- Make ready 100 g rice vermicelli (cooked to their instructions)
- Make ready 1/2 avocado, diced
- Get 2/3 cups diced cucumber
- Get 1/2 carrot, julienned
- Make ready good handful spinach, shredded
- Prepare 1/4 red onion, sliced
- Get 2 eggs, poached to your liking (hard, runny)
- Get 2/3 cup cashew nuts, crushed
- Take 300 g beef steak
- Prepare dressing-
- Get 6 drops sesame oil
- Make ready 2 tblsp soy sauce
- Make ready 1/2 tblsp hoi sin
Instructions to make Beef & noodle salad:
- In a pot of boiling water, add a splash of vinegar. Then gently crack an egg into the centre of the pot, stir. Then add the second egg. Stir again. Once cook to your liking, removed eggs individually onto paper towl.
- Season both sides of steak. On a flaming hot griddle pan, cook steak for 2 minutes on each side then rest for another 2 minutes.
- While resting. In a bowl toss together the rice noodles and spinach. Then divided onto plates.
- Sprinkle over the remaining ingredients. Thinly slice the beef, place on top. Then add the egg in the centre. Season.
- In a bowl, whisk the dressing ingredients together then drizzle over salad just before serving.
- Note: runny eggs work better for this recipe as once cracked open helps the dressing.
So that’s going to wrap this up with this exceptional food beef & noodle salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
