Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana flapjacks with macadamia flour. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Flapjacks with Macadamia Flour is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Banana Flapjacks with Macadamia Flour is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have banana flapjacks with macadamia flour using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Flapjacks with Macadamia Flour:
- Take 1 ripe banana
- Get 2 eggs
- Take 1/4 cup macadamia flour (or oats)
- Prepare Pinch salt
- Take Pinch cinnamon
- Get 1 tablespoon peanut butter
- Get Butter
- Take Garnish
- Prepare Blueberries
- Take Mint
Steps to make Banana Flapjacks with Macadamia Flour:
- Mash banana with fork.
- Whisk in egg, flour, salt and cinnamon.
- For oat flour, blend in blender or processor to flour.
- Add the peanut butter and swirl into batter.
- Preheat non-stick pan to medium heat. Make sure the pan is not too hot, so they don’t burn.
- Spoon batter into pan, bake for 2 minutes on 1 side and 30 seconds on the other side till cooked through.
- Serve with blueberries (heat on stove to sauce) and mint.
- Alternatively serve with bananas, honey and whipped cream.
So that is going to wrap it up for this exceptional food banana flapjacks with macadamia flour recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
