Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, south indian inspired pea soup with tomato and cauliflower. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
South Indian Inspired Pea Soup with Tomato and Cauliflower is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. South Indian Inspired Pea Soup with Tomato and Cauliflower is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook south indian inspired pea soup with tomato and cauliflower using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make South Indian Inspired Pea Soup with Tomato and Cauliflower:
- Make ready 1 tbsp coconut oil
- Make ready 2 onions, minced
- Prepare 3 tbsp salt
- Prepare 1 tsp cumin seeds
- Prepare 1 tsp ceylon cinnamon
- Take 1 tbsp turmeric (haldi)
- Prepare 3 dried red Indian chilis
- Get 1 handful curry leaves, chopped
- Prepare 1 tbsp tamarind paste
- Make ready 3 medium Indian green chilis
- Prepare 3 small Indian green chiles
- Get 1 tbsp coconut, dried or powder
- Take 1 lb dried split peas
- Get 5 plum tomatoes, diced
- Get 1 head cauliflower, coarsely chopped into florets
- Get 10 cup water
- Get 1 bunch fresh cilantro
Instructions to make South Indian Inspired Pea Soup with Tomato and Cauliflower:
- Heat the oil on low in an 8 qt pressure cooker
- Add the onions and salt as the base
- Add the next 8 ingredients to the mix
- When the mixture cooks down a pit, add the tomatoes and peas
- Cook the mixture for a minute or two to soften the tomato, and then add the cauliflower florets
- Add the water
- Seal and bring to pressure, holding at pressure for 10 minutes.
- Turn off heat and let settle 10 more minutes.
- Cool and depressurize the pressure cooker by running under cold water.
- Stir and mix in cilantro
- Salt to taste and serve, keeping in mind that pea soup starts off thin and thickens substantially over time. If the mixture becomes too thick, ad water and salt as desired.
So that is going to wrap it up for this special food south indian inspired pea soup with tomato and cauliflower recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
