Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki pitas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Teriyaki Pitas is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Teriyaki Pitas is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Teriyaki Pitas:
- Make ready 1 packages Pita Pockets (smart)
- Make ready 2 Chicken Breast
- Take 1 Pineapple
- Prepare 1/4 head lettuce, spinach, or cabbage
- Take Terriyaki marinade
- Take 1/2 cup Mayonnaise
- Get Sesame Seeds
- Prepare 1 onion sliced
Instructions to make Chicken Teriyaki Pitas:
- Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
- Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
- Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
- Place lettuce inside of pita.
- When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
- Enjoy!
So that’s going to wrap it up with this special food chicken teriyaki pitas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
