Teriyaki Baked Chicken
Teriyaki Baked Chicken

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, teriyaki baked chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Teriyaki Baked Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Teriyaki Baked Chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Baked Chicken:
  1. Make ready 5 tbsp + 1 tsp sugar
  2. Take 5 tbsp + 1 tsp soy sauce
  3. Get 2 tbsp +2 tsp cider vinegar
  4. Prepare 4 cloves garlic, minced
  5. Get 1/4 tsp ground ginger
  6. Prepare 1/4 tsp black pepper
  7. Prepare 1 lb chicken, cut into strips or chopped
Steps to make Teriyaki Baked Chicken:
  1. Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
  2. Preheat oven to 425 F
  3. Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
  4. Bake for 30-35 minutes stirring once.

So that’s going to wrap it up with this special food teriyaki baked chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!