Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish
Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, buffalo chicken lettuce wraps with ranch carrot relish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have buffalo chicken lettuce wraps with ranch carrot relish using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:
  1. Prepare Crock Pot Chicken
  2. Get 1/2 celery stalk
  3. Make ready 1/4 onion, diced
  4. Prepare 1 clove garlic
  5. Prepare 12 oz boneless skinless chicken breast
  6. Take 8 oz fat free low sodium chicken broth
  7. Make ready Relish
  8. Prepare 1 peeled carrot
  9. Make ready 1 celery stalk
  10. Get 1/2 cup broccoli
  11. Make ready 1/3 cup dry buttermilk (optional)
  12. Take 1 tbsp dried parsley
  13. Take 3/4 tsp dried dill weed
  14. Take 1 tsp garlic powder
  15. Take 1 tsp onion powder
  16. Make ready 1 tsp dried onion flakes
  17. Prepare 1/2 tsp ground black pepper
  18. Prepare 1/2 tsp dried chives
  19. Get 1/2 tsp salt
  20. Get Put it all together
  21. Prepare 1/2 cup wing sauce of your choice
  22. Make ready 4 large lettuce leaves, Bibb or Iceberg
Instructions to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:
  1. Dice celery, onion and garlic. Add to crock pot. Cut chicken into big strips and mix into crock pot. Cover all of that in chicken broth, stir and cook on high for 4 hours.
  2. Combine all ingredients in "Relish" category in a food processor. Blend then set aside. Relish is ready!
  3. Remove the chicken from pot and strain out liquid - DON'T SKIP THIS. Chicken should be moist, but not runny. Shred the chicken with two forks, return to the slow cooker. Add 1/2 cup or more (to taste) of your buffalo sauce, stir and let sit for 30 minutes on low.
  4. To prepare lettuce cups, place 1/2 cup buffalo chicken in each leaf, top with 2 tbs relish (more or less if you like). Wrap up and dig in.

So that’s going to wrap this up with this special food buffalo chicken lettuce wraps with ranch carrot relish recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!