German Red Cabbage
German Red Cabbage

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, german red cabbage. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

German Red Cabbage is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. German Red Cabbage is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have german red cabbage using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make German Red Cabbage:
  1. Make ready 1 head red cabbage, chopped
  2. Take 1 sweet red apple, sliced
  3. Take 1 white onion, sliced
  4. Take 1/3 cup sugar
  5. Prepare 1/3 cup white vinegar
  6. Prepare 3/4 tsp. salt
  7. Make ready 1/4 tsp. pepper
Instructions to make German Red Cabbage:
  1. In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
  2. Remove from oven and add remaining ingredients. Stir to fully incorporate.
  3. Enjoy!

So that is going to wrap it up for this special food german red cabbage recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!