Nerikiri-Wagashi like sweet "Gazania" made from chestnut puree
Nerikiri-Wagashi like sweet "Gazania" made from chestnut puree

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, nerikiri-wagashi like sweet "gazania" made from chestnut puree. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

First make dough with chestnut puree and plain flour and then make flower shaped sweets with it in the same way to make Nerikiri Wagashi. This dough is dark brown and it's difficult to colorize it. So I made dark colored gazania like Wagashi.

Nerikiri-Wagashi like sweet "Gazania" made from chestnut puree is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Nerikiri-Wagashi like sweet "Gazania" made from chestnut puree is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have nerikiri-wagashi like sweet "gazania" made from chestnut puree using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Nerikiri-Wagashi like sweet "Gazania" made from chestnut puree:
  1. Prepare 100 g chestnut puree
  2. Make ready 50-60 g sugar
  3. Get 5 g plain flour
  4. Make ready ※Plain flour should be 4 or 5% (weight) of chestnut puree
  5. Make ready +food colorings

Gazanias (Gazania rigens) are warm-weather perennials commonly grown as annuals. They are very easy to grow and have brilliant colors. Gazania flowers are a member of the daisy family Asteraceae, genus Gazania. Also known as the treasure flower, gazanias will bounce back from light frosts.

Steps to make Nerikiri-Wagashi like sweet "Gazania" made from chestnut puree:
  1. [Make chestnut-dough] Ingredients
  2. Mix 100g of chestnut puree and 50-60g of sugar. Wrap it with a paper towel.
  3. Wring it and wrap it with a fresh paper towel again to its liquid off. Weigh the chestnut puree mixture after draining off its water. Add its 5% weight of plain flour as sifting it.
  4. Mix them. Wrap it with a bleached cotton cloth. Put it into a steamer. Steam it for 15min.
  5. Knead the dough to make it smooth with the cloth.Wrap it with a plastic wrap and cool it down. Leave it in a refrigerator for 30min.
  6. [Make gazania like Wagashi] Ingredients
  7. Divide a dough into parts and colorize them.
  8. Make a shape of a flower.

Gazania, a flamboyant, variable and versatile plant is the trademark of the unique country landscapes in. Please include the heading: 'Gardening Made Easy Question' If you would like t contribute editorial features please Please include the heading: 'Gardening Made Easy Editorial Contribution'. Undemanding and very free-flowering, Gazania Plants will provide you with cheerful, non-stop blooms throughout the summer months. Top Selected Products and Reviews. "Gazania seeds" - by C. I like the way gazania's curled-up petals open every morning.

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