Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai curry butternut squash soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Thai Curry Butternut Squash Soup is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Thai Curry Butternut Squash Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have thai curry butternut squash soup using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Thai Curry Butternut Squash Soup:
- Make ready 3 ounces oil
- Take 1 each Vidalia onion-small dice
- Prepare 4 cloves garlic- chopped fine
- Prepare 2 tablespoons ginger- chopped fine
- Prepare 1 each butternut squash(about 2.5 pounds)-peeled,seeded and large dice
- Prepare 6 small carrots- small dice
- Take 1 1/2 quarts chicken stock
- Prepare 1 can coconut milk
- Get 1 tablespoon Thai Red Curry Paste
- Take 3 tablespoons brown sugar
- Get to taste salt and pepper
Instructions to make Thai Curry Butternut Squash Soup:
- Peel,seed and cut the butternut squash in large chunks,dice carrots and onions to a small dice.
- In a pot add the oil and sweat the onions in the stock pot for 5-10 minutes covered Med heat until translucent.
- Add the chopped garlic and ginger and cook for 5 minutes
- Add the carrots,squash and chicken stock in pot with the onions and bring to a simmer for about 20 minutes.
- When the carrots and the butternut squash are tender the soup should be carefully purred in a blender or food processor. This should be done in small batches and covered with a towel as not to spray hot soup all over you.
- Return to the sauce pan and add 1 can of coconut milk and red curry paste and bring to a light simmer.
- Adjust the seasoning with salt, pepper and brown sugar.
- Some people like it spicy so add addition red curry paste or any other type of hot spicy ingredient that you like.
- We add fried onions and chopped bacon as a garnish
So that’s going to wrap it up with this special food thai curry butternut squash soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
