ULTIMATE loaded baked potato soup
ULTIMATE loaded baked potato soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, ultimate loaded baked potato soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potatoes and soup define comfort food for me (and pasta and cheese too!), so when you combine them together, it's like comfort food heaven! It comes together fast, it's easy, yet is so full of yummy baked potato goodness. I don't know what you put on your loaded baked potato, but mine always.

ULTIMATE loaded baked potato soup is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. ULTIMATE loaded baked potato soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ultimate loaded baked potato soup using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make ULTIMATE loaded baked potato soup:
  1. Get bacon cooked and crumbled (reserve some for garnish)
  2. Take butter
  3. Make ready all purpose flour
  4. Make ready milk (or 3.5 cups milk and 3.5 cups chicken stock)
  5. Take baked potatoes(depending on size) peeled and diced
  6. Prepare green onions chopped
  7. Take shredded sharp cheddar (and additional for garnish)
  8. Prepare sour cream
  9. Make ready salt and pepper (to taste)

An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my. Loaded Baked Potato Soup - All the flavors of a loaded baked potato comes together in this comforting soup! But the good thing about working from home is that I can raid the kitchen and gobble up anything and everything, like this loaded baked potato soup.

Steps to make ULTIMATE loaded baked potato soup:
  1. In large pot: melt butter over medium heat and whisk in flour. Let cook for few minutes
  2. Add milk 1 cup at a time until all 7 cups added. (Continue whisking)
  3. Continue whisking milk until thickens.
  4. Once thick. Add your potatoes and stir. Mash some of the potatoes with the back of the spoon against the sides of the pot to add different textures.
  5. Reduce heat to low and stir in the sour cream, bacon and cheese.
  6. Serve immediately with chopped green onions, bacon crumbles and shredded cheese
  7. SHORTCUT NOTE: If you dont have potatoes already baked and ready to go. In a separate pot boil your potatoes until soft, then transfer to your soup pot (where you've made your rue) and continue with step 4 ♡♡♡♡ equally delicious! I find russet and yellow potatoes work best for this soup

This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been thickened with a roux. Reviews for: Photos of Baked Potato Soup I. Loaded Baked Potato Soup is my definition of pure comfort food. All you need is a warm bowl of it, some crusty bread and a comfy blanket. Just like a delicious baked potato, the soup is loaded with sour cream, lots of bacon and cheddar cheese.

So that is going to wrap it up with this special food ultimate loaded baked potato soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!