Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bok choy chopped salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bok Choy Chopped Salad is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Bok Choy Chopped Salad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have bok choy chopped salad using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bok Choy Chopped Salad:
- Prepare vinaigrette:
- Make ready 2 T rice vinegar
- Make ready 1 T low-sodium soy sauce
- Prepare 1 tsp toasted sesame oil
- Make ready 1 tsp agave nectar or honey
- Make ready minced zest and juice of 1 small lemon
- Make ready to taste black pepper
- Make ready salad:
- Make ready 3 heads baby bok choy, trimmed and thinly sliced (3 cups)
- Prepare 1/2 c shredded carrots
- Prepare 1/4 c slivered red onion
- Take 1/4 c fresh cilantro
- Take 1/4 c roasted salted cashews, chopped
Steps to make Bok Choy Chopped Salad:
- In small bowl, whisk together vinaigrette ingredients.
- In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews.
So that is going to wrap it up with this special food bok choy chopped salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!