Cast Iron Brussel Sprouts w/ Bacon
Cast Iron Brussel Sprouts w/ Bacon

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cast iron brussel sprouts w/ bacon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Cast Iron Brussel Sprouts w/ Bacon is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:
  1. Get 6 oz Bacon (diced, cooked in skillet)
  2. Prepare 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
  3. Make ready 1 clove Fresh Garlic (minced )
  4. Prepare 2 tbsp Honey (or as sweet as you like)
  5. Take 1 tbsp Soy Sauce (or as salty as you like)
  6. Make ready pinch Red Pepper Flakes
Steps to make Cast Iron Brussel Sprouts w/ Bacon:
  1. Dice, cook the bacon til crispy in skillet & remove when done.
  2. Stir fry the Brussel Sprouts in drippings.
  3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that’s going to wrap this up for this special food cast iron brussel sprouts w/ bacon recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!