Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cashew nuts atta biscuits. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cashew nuts Atta Biscuits is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cashew nuts Atta Biscuits is something that I’ve loved my whole life.
Place the biscuits in the moulds. In this video we will see how to make cashew biscuit recipe in tamil. This is an easy to make biscuit recipe with amazing taste.
To begin with this recipe, we have to prepare a few ingredients. You can have cashew nuts atta biscuits using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cashew nuts Atta Biscuits:
- Take wheat flour
- Take butter
- Take sugar
- Make ready custard powder
- Get vanilla essence
- Take milk
- Get Cashew chopped
Our atta biscuits recipe is an Indian style whole wheat biscuits. Time to indulge in some sweet and spicy atta biscuits. Resplendent with the aroma of ghee and the magic of Indian spices like nutmeg and cardamom, these atta biscuits are a real pleasure to bite into! Atta Biscuits are popular tea time cookies.
Instructions to make Cashew nuts Atta Biscuits:
- Take sugar in mixi bowl and make powdered sugar.
- In a mixing bowl, take butter and powdered sugar, start beating it until fluffy.
- Add custard powder and vanilla essence and mix well.
- Now add maida and make a sticky mass of dough, just mix till combined, no need to knead. Cover it with cling film and keep it in freezer for 10 minutes.
- Dust working surface with some flour and get the dough out and smooth it and roll the dough.
- Roll the dough and cut it out using cookie cutters and decorate it with chopped cashews and arrange it on baking tray.
- Preheat oven to 180 Centigrade and bake the biscuits for 15 minutes. Let them cool in tray only and enjoy.
They are crispy, eggless, made of durum whole wheat and often enjoyed with chai! Atta biscuits have been always been a favorite of mine. I remember I would always request mom to buy a packet of these cookies only for me. Serve Atta Biscuit (Whole Wheat Flour Cookies Spiced with Cardamom) with a cup of masala chai for the. I roast cashews in a cast iron skillet with just the oil that is already on the iron and on medium-low.
So that is going to wrap it up with this exceptional food cashew nuts atta biscuits recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
