Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tomato jerk salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tomato Jerk Salmon is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tomato Jerk Salmon is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have tomato jerk salmon using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Jerk Salmon:
- Get 1 large can pink salmon
- Make ready 1 tbsp lemon juice
- Make ready 2 tbsp olive oil
- Get 1 small onion –sliced
- Make ready 1 tbsp jerk seasoning paste (mild)
- Get 1/2 cup ketchup
- Make ready 2 tbsp chopped chives
- Prepare 3 tbsp chopped parsley
- Take 1 salt if needed
Steps to make Tomato Jerk Salmon:
- Gather ingredients
- Open can of salmon , clean off skin and bones .sprinkle the 1 tbsp lemon juice over it
- Over medium heat -in a pot heat oil – add the onions and saute till tender add the jerk seasoning paste and saute for 1 minute.
- Add the salmon and the tomato ketchup– stir to combine – try not to break up the salmon too much –cook for 1 minute – add the chives and let simmer for 5 minutes– add the parsley –if salt is needed add to taste – turn to coat –take off the stove
- Done !!! Enjoy
So that is going to wrap this up with this special food tomato jerk salmon recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
