Stargazer (Monkfish) and Vegetable Soup
Stargazer (Monkfish) and Vegetable Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stargazer (monkfish) and vegetable soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stargazer (Monkfish) and Vegetable Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Stargazer (Monkfish) and Vegetable Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook stargazer (monkfish) and vegetable soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stargazer (Monkfish) and Vegetable Soup:
  1. Prepare 1 -2 stargazer/monkfish or other white fish fillets
  2. Get 1 large cabbage leaf
  3. Take 1/2 carrot
  4. Prepare salt and pepper
  5. Get 2 tsp butter or margarine
  6. Get 1 pinch flour
  7. Take 1 cube instant stock
  8. Take to taste herbs
Steps to make Stargazer (Monkfish) and Vegetable Soup:
  1. Thinly slice all the vegetables and chop fish into bite sized pieces. Season with salt and pepper.
  2. Melt butter in a pot and add the vegetables. Sauté until slightly softened.
  3. Dust the fish with flour and add to the pot. Gently sauté for a few minutes being careful not to break up the fish into smaller pieces.
  4. Add 2 1/2 cups of water and a stock cube. Cover with lid and simmer for about 15 minutes on medium-low heat. Adjust taste if needed. Finally, garnish with dried herbs before serving. Enjoy! :)

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