Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken and beef queso soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Creamy Chicken and Beef Queso Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Creamy Chicken and Beef Queso Soup is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken and Beef Queso Soup:
- Prepare 1.5 lbs ground beef
- Prepare 1.5 lbs chicken tenderloins
- Prepare 1 can Rotel
- Make ready 1 can whole kernel corn
- Take 1 can red beans drained and rinsed
- Get 1 can black beans drained and rinsed
- Get 1 can(small) enchilada sauce (whatever spice level you desire)
- Take 4 cups chicken or beef broth(I used 2 cups of each)
- Take 1 block cream cheese
- Get 1 cup heavy whipping cream
- Take 2 tablespoons cornstarch
- Get Taco seasoning
- Prepare Cumin
- Get Chili powder
- Make ready Garlic powder
- Take Onion powder
- Prepare to taste Salt and pepper
- Prepare Cayenne powder
Instructions to make Creamy Chicken and Beef Queso Soup:
- Brown the ground beef to just under done.
- In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
- Season to taste.
- Cover with foil, and crockpot lid and set to cook on low for 8 hours.
- At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
- Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
- Add the soup cream cheese mixture back to crockpot and stir.
- Add 1 cup heavy whipping cream and stir.
- Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
- Add slurry to crockpot and stir in well.
- Let soup simmer, on low setting, for about 15 minutes.
- Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!
So that’s going to wrap this up for this special food creamy chicken and beef queso soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
