Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken teriyaki. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Teriyaki is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Teriyaki is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken teriyaki using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Teriyaki:
- Prepare 200 g chicken things(Cut into bite size pieces)
- Get *2 tsp potato starch (or corn starch)
- Make ready *1 tsp soy sauce
- Get *2 tsp sake
- Make ready *1/2 tsp grated ginger
- Prepare 1 tsp vegetable oil
- Get Teriyaki sauce (mixed in advance)
- Take 2 Tbsp soy sauce and mirin
- Prepare 1 1/2 tbsp sugar
- Make ready 3 Tbsp sake
- Make ready Shredded shiso leaves (optional)
Steps to make Chicken Teriyaki:
- Put the chicken in a bowl, add the * ingredients and mix well until just combined to make the teriyaki sauce.
- Heat the oil in a frying pan over medium heat. Sear the chicken on both sides until browned. Add the teriyaki sauce and simmer. Shake the pan from time to time and baste the chicken to glaze with the sauce.
- Top with shredded shiso leaves to finish (optional)
So that is going to wrap it up with this special food chicken teriyaki recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
