Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nutty mylkshake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nutty Mylkshake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Nutty Mylkshake is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have nutty mylkshake using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Nutty Mylkshake:
- Prepare 1 tablespoon Himalayan Salted Nut Butter
- Get 3 scoops vegan ice cream (I chose Booja Booja)
- Get 200 ml soya milk
Instructions to make Nutty Mylkshake:
- Blend everything together until smooth and frothy… try not to drink all at once ;)
So that’s going to wrap it up with this exceptional food nutty mylkshake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
