Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, the perfect dry rub. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
The Perfect Dry Rub is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. The Perfect Dry Rub is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have the perfect dry rub using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make The Perfect Dry Rub:
- Take 4 tbsp garlic powder
- Get 4 tbsp Cajun seasoning (Tony Chachere's)
- Get 2 tbsp sage
- Prepare 1 tbsp smoked paprika
- Take 1 tbsp sea salt
- Prepare 1 tbsp fresh cracked pepper
- Make ready 1 tbsp Italian seasoning
Instructions to make The Perfect Dry Rub:
- Combine all ingredients and mix well. Add more or less depending on taste and amount of meat you are dry rubbing.
- I typically use this recipe when I'm smoking my ribs and chicken, but it can be used for just about anything. Enjoy!
So that’s going to wrap it up with this exceptional food the perfect dry rub recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
