~Lobster Corn Chowder~
~Lobster Corn Chowder~

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ~lobster corn chowder~. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

~Lobster Corn Chowder~ is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. ~Lobster Corn Chowder~ is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have ~lobster corn chowder~ using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make ~Lobster Corn Chowder~:
  1. Get 1 packages diced panchetta
  2. Take 4 cup milk
  3. Prepare 1 cup heavy cream
  4. Make ready 1/4 cup cooking sherry
  5. Prepare 3 cooked & chopped lobster tails
  6. Make ready 4 diced red potatoes
  7. Make ready 4 celery stalks
  8. Get 1 packages frozen corn
  9. Make ready 1/2 purple onion
  10. Make ready 1/2 tsp red jalapeno in jar
  11. Take 1/3 cup diced chives
  12. Prepare 1 tsp kosher salt
  13. Get 1 tsp pepper
  14. Take 1 tsp old bay seasonings
  15. Get 1 pinch red chili flakes
  16. Take 1/2 cup butter
  17. Get 1/2 cup flour
  18. Get 1 bayleaf
  19. Get 1 cup lobster stock
Steps to make ~Lobster Corn Chowder~:
  1. start by cooking your lobster tails in boiling water for 6 minutes take out of water & add to a ice bath. Once cooled take out meat dice and set aside. Save water you will be using as your stock
  2. now dice all veggies set aside.
  3. in a stock pan add butter, celery & onion cook for about 2 minutes on med high heat, add all seasonings add flour & make your rue.cook down 2 more minutes add all liquids,Strain your lobster stock into pot with potatoes and cook for about 20 minutes till potatoes are tender
  4. once potatoes are tender add frozen corn & lobster in & cook another 6-7 minutes top with chives

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