Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ultimate twice baked potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ultimate Twice Baked Potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Ultimate Twice Baked Potatoes is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have ultimate twice baked potatoes using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ultimate Twice Baked Potatoes:
- Take Russet Potatoes
- Get Bacon
- Make ready Sour Cream
- Get Garlic
- Take Milk
- Take salted/unsalted butter
- Prepare Salt
- Get Black Pepper
- Get Shredded Cheddar Cheese
- Take Spanish Onions
- Take Dry Chives
- Make ready Olive Oil
Instructions to make Ultimate Twice Baked Potatoes:
- Preheat Oven to 350, Bake oiled potatoes for 1 hour.
- Fry Bacon, Crumble and set aside.
- Blend Garlic cloves and Onions in blender, leave in blender.
- Remove potatoes from oven, let cool for 15 mins. They should be warm to help melt butter when blending. Slice potatoes in half.
- Scoop out potato halves, put potato and skins in blender or processor for a creamy texture.
- Add milk, butter, sour cream, and shredded cheese, salt & pepper into blender and blend until smooth.
- Spoon mixture into scooped out potatoes. Sprinkle shredded cheese, chives and bacon on top of potatoes. Return to oven until cheese is melted.
- Enjoy!! š“š“š“
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